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NEWS FROM
Our Better World
Local food in winter. This school figured it out.
ABOVE: Hydroponic lettuce, by Sarah Rypma On the road that leads from the farm to the tray, we encounter many folks along the way who contribute to feeding our kids. Who’s Feeding Our Kids is a series where we explore people and organizations within the food system...
Cadillac community excited about train possibilities
ABOVE: Cadillac’s historic train station, identified by the 2018 North+South Passenger Rail feasibility study as a potential station location for the new rail service, is sandwiched between the city’s charming downtown and its spectacular lakefront Cadillac City Park....
Stars and Stripes learning station
Building Resilient Communities (BRC) is Groundwork's program that makes available grants and Groundwork staff to support food pantries, schools, farms, and other organizations in increasing the amount of locally grown food available to people in Michigan...
