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NEWS FROM
Our Better World
Exciting lineup! Culinary Medicine Training in Traverse City
National presenters lead this Culinary Medicine Training (with 17.5 CME credits available) Sept. 26-29, on the shore of Grand Traverse Bay, Traverse City.
Meet Oran Hesterman, Keynote at Farms, Food & Health Conference
Oran Hesterman has spent his career inventing and testing systems that create ecologically and economically sustainable ways to provide healthy food to all.
Volunteer for Harvest at the Commons (Free ticket!)
When you volunteer for Harvest at the Commons, you get a free ticket to a delicious and fun dinner/dance that is the largest farm to table event east of Sacramento!
