Food & Farming
10 Cents a Meal for Michigan's Kids & Farms
Your involvement empowers us to push ahead with 10 Cents a Meal, which improves child well-being and farm family income through an innovative Farm to School program that also serves early childhood education centers.
10 CENTS A MEAL FOR MICHIGAN'S KIDS & FARMS
Frequently Asked Questions
How does 10 Cents a Meal for Michigan's Kids and Farms work?
10 Cents a Meal for Michigan’s Kids & Farms is as simple as it sounds. It provides up to 10 cents per meal in matching grants to school districts to increase the Michigan-grown fruits, vegetables, and legumes that end up on children’s school lunch trays. The program doubles the state’s investment because schools match the grant with existing school food dollars, usually federal.
Can 10 cents from the state plus 10 cents from the school really buy enough local food to make a difference in a child’s health?
On average, school districts have only $1.20 to spend on school lunches, so 20 cents (10 cents from the state and 10 cents from the school) directed to local produce is a meaningful investment, and the extra dime gives schools the flexibility to try new things. Also, by focusing on locally grown food, the school can increase the nutrient quality of meals and the interest among children in eating healthy fruits and vegetables. Science suggests that nutrient-dense foods improve learning outcomes, increasing the odds that children will have brighter futures.
What do farmers say about how 10 Cents a Meal helps them?
By steering school lunch dollars to local farmers, the program adds an important element of financial stability to farm cash flow. Schools, in fact, are typically the biggest “restaurants” in any community, and the COVID crisis has shown they feed our children even when school buildings are closed. With 10 Cents a Meal now funded for the entire state and including early childhood education centers, the program gives a budget boost to hundreds of Michigan’s small and mid-sized farmers. It also strengthens Michigan’s food supply.
What is the current status of 10 Cents a Meal?
in funding. This will support new and returning grantees, farmers and local food
vendors and distributors in their work to bring nutritious, Michigan-grown foods
to the tray or the table. Supporters and grantees alike are excited to see the 10 Cents a Meal program continue to hold bipartisan support from the Michigan legislature as the
program expands.
Take action!
For more information about 10 Cents a Meal, please contact Farm to Early Care and Education Specialist Melanie Wong, at melanie.wong@groundworkcenter.org.
Reach out to people and organizations like your school board, parent organizations, food service directors, legislators, health and wellness advocates, farmers and farm groups. Share Our Website, Success Stories, and the fact sheets, reports, and more below.
Check out these Tools for Schools and help your school and early childhood community get prepared to grow a successful program and secure 10 Cents a Meal grant funds.
Also, see resources and related articles below, and explore the 10 Cents Michigan website.
GET INVOLVED!
Resources
LEARN MORE
BACKGROUND
learn more about 10 cents at our website
Voices of Food Service Directors statewide
Recent article on restored funding
read the sign-on letter
“Groundwork's skills in dealing with legislation, promotion, marketing, social media and building grass root support for the effort was a missing piece that no other stakeholders at the table possessed. The 10 Cents a Meal for Michigan's Kids & Farms program would not have been possible without Groundwork’s talent and expertise.”
— Dan Gorman, Food Service Director for Montague Area Public Schools and Whitehall District Schools
WHAT'S HAPPENING NOW?
10 Cents a Meal News
Pilot program: 5 schools in Char-Em get funds for staff focused on local food
(We're stoked about this!) Northwest Lower Michigan is part of an emerging national movement to fund school staff who focus exclusively on local food in school meals and on nutrition and garden education for students. Five schools in the Charlevoix-Emmet Intermediate...
Who’s feeding our kids: The Farmer’s Perspective
Above: Kyle Mitchell, Mitchell's Patch of Blue farm. Photo courtesy of Kyle Mitchell. On the road that leads from the farm to the school cafeteria tray, we encounter many folks along the way who contribute to feeding our kids. Who’s Feeding Our Kids is a series where...
Expanding 10 Cents a Meal’s Reach to Child Care Providers
On the road that leads from the farm to the tray, we encounter many folks along the way who contribute to feeding our kids. Who’s Feeding Our Kids is a series in which we explore different people and organizations along the food system who are working to feed our kids...