Groundwork Center Programs Help You
Create a better michigan!Together, let's build local-based solutions for environment, economy, and community.
Groundwork Center Programs Help You
Create a better michigan!Together, let's build local-based solutions for environment, economy, and community.
About Our
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Little Traverse Bay Bands created Ziibimijwang Farm in large part to help achieve food sovereignty and expand the use of traditional foods. “You can’t call yourself sovereign unless you grow your own food,” says Joe Van Alstine, a former chair of Ziibimijwang's board.
Rosebud is currently Co-Director, Education and Engagement for Keep Growing Detroit. She is an enrolled Citizen of the Lac Courte Oreilles Band of Lake Superior Chippewa Indians, recognized descendant of the Lac Du Flambeau Band of Lake Superior Chippewas and Eastern Shawnee Tribe of OK and Purepecha peoples.
Groundwork has partnered with LTBB in areas of food access and food education.
A BETTER WORLD IS POSSIBLE. We think you believe that too.
LET'S MAKE REAL CHANGE
We Understand
It is frustrating to want the best for our Michigan but not have the time, skill set, and team to make the change you see we need.
We Have Solutions
People like you have allowed Groundwork to design and implement local-based solutions that have tackled big problems and strengthened our environment, our economy, and our communities for 25 years.
Get a FREE PDF copy of the Shared Abundance recipe collection—
8 delicious dishes—when you sign up for our e-newsletter!
"We are so fortunate to have such a resourceful, competent, and impactful advocate for positive change in Northern Michigan."
— Skip Pruss, former director of the Michigan Department of Energy, Labor and Economic Growth
BRINGING ABOUT LASTING CHANGE TOGETHER
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Your support today helps create programs that make a better world
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be a part of something bigger
Our "Take Action Agreement"
1. Make A Donation
2. We CREATE AND IMPLEMENT INNOVATIVE AND EFFECTIVE PROGRAMS
3. TOGETHER WE build the Michigan we BOTH want to see
NEWS FROM
Our Better World
Ag Forum: Relationships required in local food system
The definition of local food needs to include a valuation for the relationships it demands. It’s not enough now to simply say, “my food was grown within 150 miles.” We should also be able to say, “…and I know the name of the farmer.”
Clean Energy Innovators: Mary Van Valin
Mary Van Valin is a force of nature. A retired math teacher, Mary now spends her retirement helping to transform the Traverse City area into an equitable, resilient, thriving community. In the two month since I met her, Mary has launched an EV group purchase effort, taught 4th and 5th graders how to make small solar panels for doing experiments in math and science, brought close to 200 people to the State to see a live feed of the Pope addressing Congress, and attended a March for Justice in Detroit.
Ag Forum: Institutions seek more local food
New businesses are working to meet the growing demand from buyers for locally grown food, and more food service directors are flexing their buying power and insisting that distributors figure out how to offer the option to buy local.
