Barbara Norconk helps run one of the finest asparagus farms anywhere, Norconk Farm. She shared her delicious recipe for pickled asparagus with us. Enjoy!
GROUNDWORK News
2019 Summer Newsletter
Farms Food and Health Conference, the TC Mobility Lab ramps up, and we celebrate the 2019 Clean Energy Conference.
Ask Governor Whitmer to Join Attorney General Nessel’s Lawsuit to Shutdown Line 5
To make AG Nessel’s lawsuit against Line 5 as strong as possible, Gov. Whitmer should officially join the suit. Please contact the governor this week to encourage her to do so.
LEGISLATIVE ALERT! Help Make 10 Cents a Meal Available Statewide. Contact Your Legislators This Week!
Above: Wendy Christensen, Food Production Manager at Flint Community Schools, which is one of 57 current 10 Cents a Meal grantees. Photo at Eisenhower Elementary, by Steven Hanna. This is historic: All three branches of Michigan government have included 10 Cents a...
Local Food Leadership at East Jordan Public Schools
A passionate local food advocate who also happens to be the food service director at East Jordan public schools is upping the health factor of cafeteria lunches (with some help from the 10 Cents a Meal funding program!).
Prescription for Produce Leverages the Power of Food to Achieve Health
Patients at a Petoskey ob/gyn clinic receive training in whole-foods cooking and help in purchasing as a way to increase the amount of healthy, fresh and local foods their families eat.