It was my first time driving on the East Coast, and I was headed to meet with Chef Dan Giusti of Brigaid, a company he formed to place professionally trained chefs in schools. Dan had recently left the two-star Michelin restaurant Noma, in Copenhagen, to work in...
When I was a college kid at MSU I bought my first flyrod from a guy named Rusty Gates, who owned a lodge and fly shop on the Au Sable River. He was friendly and helped me find the right rod. And I remember him getting serious when I was leaving the shop and making a point to tell me that trout streams were fragile and I needed to join the fight to protect them.
April 21, 2021 press release sent jointly by Michigan Climate Action Network and Environmental Law & Policy Center “In this time of climate emergency, leaders must consider climate change in all decisions – especially in decisions about building pipelines"...
Above: The cafeteria line at Boyne Falls Public School proves the delicious and healthy potential of 10 Cents a Meal. We are proud and exceedingly grateful that support for 10 Cents a Meal can transcend differences in political philosophy. Additionally, with grantees...
From the Motor City to Copper Country in the reaches of the Keweenaw Peninsula, 10 Cents a Meal for Michigan’s Kids & Farms is making an impact across the state! Here in Lansing, where I’m based, a new legislative class is upon us and the cogs and gears of...
This forum first ran in the Traverse City Record-Eagle. Above photo by Beth Price. As the pandemic eases and downtown Traverse City reopens to locals, workers and visitors — and traffic and parking demand rise in response — the coming years present an ideal time...