October is National Farm to School Month! For the next 31 days, we’re celebrating local food in school cafeterias, gardens in schoolyards and food & ag education in classrooms. To kick the month off right, we wanted to share some of the great stories from our FoodCorps service members, Meghan McDermott and Lianna Bowman.
Abhilash Kantamneni, a Ph.D. candidate in computer science at Michigan Technological University, has an unexpected, spot-on message for Michiganders living in the cold, snowy, and, when it comes to energy costs, pricey Upper Peninsula: There is a large, untapped, economically smart opportunity to develop rooftop solar systems for homes and small businesses in the U.P.
When she was a high school sophomore, Jane Lively rode the bus from Traverse City to Washington, D.C., with 55 other concerned citizens to join the February 2013 Forward on Climate rally. Now, 20 months later, Lively, a senior at Glen Lake High School and the daughter of Jim Lively, MLUI’s program director, is even more involved in the battle against climate change.
Most climatologists agree that, thanks to global warming, powerful storms are likely to get worse. So, as climate change works its steadily more destructive ways on modern civilization, building a power system that can stand up to more powerful, more frequent storms is crucial.
In the dizzying array of ever-evolving studies about which foods are healthiest, eating more fruits and vegetables is one fundamental piece of advice that health experts all agree is important in preventing chronic disease and living a vibrant, healthy life.
MLUI staff members were among 56 climate activists to travel from northern Michigan to New York City this weekend for the largest climate rally in history.