News in Context The USDA has published an interesting report on food systems. The results can be used to “inform policy, investment and action towards more stable and sustainable food systems.” It outlines their research on affordability, availability, quality/safety,...
Over my 30 year career as a food and nutrition professional, I’ve never felt more relevant and “hip” than I do right now. The field of “food and nutrition” is having its biggest moment in years. Food is THE topic of conversation in nearly every area of dietetics and...
A message from Board Chair Cheryl Hutchinson. I’m writing today with an important announcement about Groundwork’s organizational leadership and our next chapter. Elizabeth Palchak has asked to step back from her position as Executive Director for family reasons. In...