Farms, Food & Health 2025 Trainings Presenters
Dr. jennifer Emmons, DO
Cardiology, Cardiac Imaging

Robert George
Chef and Culinary Instructor
Melissa Goodchild
Community Dietitian
Jean kerver, PhD, MS, RD
Perinatal Epidemiologist, Registered Dietitian
PAULA MARTIN
Community Nutrition Specialist
Laura McCain, RD, CDE
Clinical and Culinary Dietitian, Munson Medical Center.