January 23, 2012 Contact: Diane Conners, Senior Policy Specialist Michigan Land Use Institute Phone: 231-941-6584 ext. 16 Email: diane@mlui.org • Web site: www.localdifference.org TRAVERSE CITY—Farmers and local food distributors interested...
Our Voices: Taste the Local Difference -Cherry Republic
Meet our Taste the Local Difference Sponsors! We want you to get to know each of the wonderful businesses that are sponsoring our Taste the Local Difference Project. We will be featuring each in a short video clip, so you can learn more about their commitment to local...
Our Voices: FoodCorps: A Day in the Life
This is part of a continuing series about FoodCorps in northwest Lower Michigan, which is working with MLUI, SEEDS, MSU Extension and other area organizations to help schools purchase and serve healthy, locally grown food; build school garden programs; and connect...
Our Voices: Taste the Local Difference – Oryana
Meet our Taste the Local Difference Sponsors! We want you to get to know each of the wonderful businesses that are sponsoring our Taste the Local Difference Project. We will be featuring each in a short video clip, so you can learn more about their commitment to local...
Our Voices: Taste the Local Difference – Fifth Third Bank of Northern Michigan
Meet our Taste the Local Difference Sponsors! We want you to get to know each of the wonderful businesses that are sponsoring our Taste the Local Difference Project. We will be featuring each in a short video clip, so you can learn more about their...
Our Voices: Ag Sector Alliance: Learning what Works
Bartlett Durand and Tim Metcalfe each believe there’s a better way for our food system. Mr. Durand is the managing member of a small-scale meat processor in the Madison, Wisconsin area called Black Earth Meats. His business sells locally purchased beef...