FOR IMMEDIATE RELEASE LANSING, Mich. (Sept. 30, 2021) - The Michigan Department of Education (MDE) has announced 229 grantees for the initial round of 10 Cents A Meal for Michigan's Kids & Farms grants for the 2021-22 school year. The state-funded...
State Funds for Healthy, Locally Grown Food in Your Child’s School (apply by 8/23!)
The passion is breathtaking. Hundreds of schools, early childhood education centers, after school programs, and others have hit “submit” or “save” on applications to the Michigan Department of Education (MDE) for the 10 Cents a Meal for Michigan’s Kids &...
Ten Cents a Meal Budget Approved at $5 Million—a Big Win for School Kids and Family Farms
Governor Gretchen Whitmer signed HB 4411, the $17.1 billion K-12 budget, into law yesterday afternoon, surrounded by students and faculty at East Kentwood High School. The bill accounts for the largest single-year School Aid Fund budget ever passed by the state, and...
Strategic micro-grants increase health and expand the local food economy
Groundwork recently launched Building Resilient Communities (BRC), a program designed to increase the amount of nutritious, locally grown food served in community-focused sites throughout northwest Michigan. BRC aims to increase community health while building...
Connecting local food to our regional healthcare providers is the goal for Groundwork’s Farms, Food & Health program
From the earliest days of our Farms, Food & Health program—with its emphasis on culinary medicine methods—we have worked closely with physicians and other medical professionals to spread the word about the importance of cooking and eating nutritionally rich,...
Contemplations on Peanut Butter & Jelly
It was my first time driving on the East Coast, and I was headed to meet with Chef Dan Giusti of Brigaid, a company he formed to place professionally trained chefs in schools. Dan had recently left the two-star Michelin restaurant Noma, in Copenhagen, to work in...