Back in June, I had the opportunity to teach a container gardening class to people who live in the Woodmere Ridge and Carson Square apartment complexes in Traverse City. Both locations offer housing and support to those with lived experience of homelessness, domestic...
Locally grown food strengthens our nation’s security and resilience
This forum piece first published in Bridge Michigan. We all remember those weeks of food scarcity as the pandemic began its terrible sweep across the nation in spring of 2020. Photos of empty grocery store shelves played across TV screens. The web streamed images of...
Expanding 10 Cents a Meal’s Reach to Child Care Providers
On the road that leads from the farm to the tray, we encounter many folks along the way who contribute to feeding our kids. Who’s Feeding Our Kids is a series in which we explore different people and organizations along the food system who are working to feed our kids...
Agriculture Forum: ‘EAT Act’ support vital to food security
This article first appeared in the Traverse City Record-Eagle Agriculture Forum. For several years, I have been part of a collective effort to provide more access to healthy food to those in our community who need it most. This on-the-ground effort helps meet the...
Postcards From Our Detroit Urban Farm Tour
Groundwork and partners lead Michigan Department of Agriculture and Rural Development officials on a visit of seven Motown farms. ABOVE: Rosebud Schneider and Tepfirah Rushdan of Keep Growing Detroit in the organization’s Three SIsters Garden. On July 25th,...
Michigan’s school kids need farm-fresh food
This op-ed first published in The Detroit News. In Michigan, the importance of farm fresh food in schools cannot be overstated. This is a crucial time for the state when it comes to these issues because now more young people than ever are going hungry and need...