Photo above: High tunnel at Loma Farm, by Jeff Smith This Thanksgiving weekend, we’re grateful for the innovative Farm2Neighbor program. It’s a collaboration among the Northwest Food Coalition, GoodwillNMI Food Rescue and Groundwork Center for Resilient Communities...
A conversation with Director and Chef Les Eckert. (Pictured above at Lakeview Hill Farm, Leelanau County.) We invited Chef Les Eckert, director of the Great Lakes Culinary Institute since June 2019, to give us a sense for how the institute is evolving and how the next...
On Wednesday, September 28th, I participated in the White House conference on Hunger, Nutrition and Health. It’s been more than 50 years (longer than my entire professional life) since these deep-rooted issues have received this level of attention. It’s the first time...
For 40 years, Addiction Treatment Services (ATS) has provided outpatient and residential treatment and services for people experiencing substance dependencies with a mission to promote a patient’s overall health, wellness, and recovery. The organization works in Grand...
This article first ran in the Traverse City Record-Eagle Ag Forum. Above photo: Farmers face many challenges, and you can help simply by purchasing local food. (Photo by Dan Meyers) Local farms are a staple of the community, and they enrich Michigan’s environment,...
It might sound too good to be true, but one of the most effective ways to improve your diet is simply to cook more at home with whole foods. The strategy is so unadorned, so not a part of the diet fad industry that “just cook at home” can seem easy to dismiss. But...