Over $9 million to support local food for Michigan’s kids. That’s the potential for 10 Cents a Meal we are looking at for this upcoming state government fiscal year. With this recent news of dramatic budget growth on the verge of being finalized, I can’t help but...
Growing Food for Detroit’s Students: A Spotlight on Drew Farm
ABOVE: A vibrant welcome to Drew Farm. Sign artwork by Linzell Rice. For Elvin Owensby, it’s the little things that count, like looking out at the farm he helped build and beautify—a farm that was built upon a school district’s decision to swap baseball fields for...
7 New Videos Celebrate Farm to School in Michigan!
The Michigan Department of Education (MDE) just launched seven farm to school videos highlighting important aspects of farm to school programming in Michigan. The videos include interviews with a wide variety of farm to school champions and stakeholders from across...
Lettuce Work Together: Artesian Farm and New Buffalo Area Schools’ Spirited Partnership
Talk about spirit. It all started with an October 2015 farm to school event at New Buffalo Area Schools, located in Michigan’s southwest corner. The school served its students kale chips from beautiful greens grown by local grower Artesian Farm—which was then doing...
Contemplations on Peanut Butter & Jelly
It was my first time driving on the East Coast, and I was headed to meet with Chef Dan Giusti of Brigaid, a company he formed to place professionally trained chefs in schools. Dan had recently left the two-star Michelin restaurant Noma, in Copenhagen, to work in...