Groundwork policy team leaders share one thing they are especially looking forward to moving forward on during the coming year.


Groundwork policy team leaders share one thing they are especially looking forward to moving forward on during the coming year.
Taste the Local Difference, the innovative local food marketing firm, is sold to venture capitalist Boomerang Catapult.
We asked each Groundwork team member to describe one thing they are particularly proud of from their work in 2018. Here’s what we heard!
On this Thanksgiving Day, join us in sending a heartfelt thank-you to Kim Pontius, CEO of Traverse Area Association of Realtors and Groundwork 2018 Milliken Award recipient. We ask him to reflect on the Grand Vision, a planning effort he played a big role in, now that nearly a decade has passed since its completion.
Monthly contributions are a central part of enabling Groundwork to continue our work. Drew Buchholz offers thoughts on why his family joined as monthly donors.
Dr. Amelia Bueche explores how culinary medicine trains physicians to teach not only patients, but also themselves and their families to tailor a diet of whole, local foods to the specific needs of their health.